Saturday, November 19, 2011

Sweet & Hot Corn Dog Muffins



My husband has two favorite foods in the whole wide world: Nathan's hot dogs and Frank's hot sauce. Tonight, in honor of game night, I put them together in one dish! We didn't have any buns or bread to make chili dogs, but I did have a box of Alber's corn meal on hand.


I started with the recipe for Sweet Corn Muffins off the side of the corn meal box (http://www.food.com/recipe/albers-sweet-corn-muffins-300405), added some Frank's hot sauce (about 2 T.) to balance the sweet with some heat, and then added cut up pieces of the Nathan's straight to the muffin tins. They baked up really great!




We topped them with turkey chili and shredded cheese, and a few more dashes of Frank's to taste.

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